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1. LOOKING AT THE BEAUTY OF HALAL THROUGH THE STIMULUS-ORGANISM-RESPONSE MODEL AND GENDER PERSPECTIVES: THE CASE OF INDONESIAN MUSLIM
JOURNAL OF ISLAMIC MARKETING
2025 INDEXED BY ISI, SCOPUS AND ERA CO-AUTHOR -
2. A SHORT REVIEW OF MULTIFUNCTIONAL ROLES OF BACTERIOCINS
INNOVATIONS IN STEAM: RESEARCH & EDUCATION
2025 OTHER DATABASE CO-AUTHOR -
3. PENGESANAN RESIDU NAJIS DAN BULU DALAM GLIKOPEPTIDA DARIPADA PRODUK SAMPINGAN SARANG BURUNG WALIT DAN IMPLIKASNYA TERHADAP STATUS HALAL
SAINS MALAYSIANA
2024 ISI AND SCOPUS CO-AUTHOR -
4. CONSUMER EMOTIONS AND BEHAVIORS: DOUBLE MODERATION OF SIGN VALUE AND SOURCE MARKET
CROSS CULTURAL & STRATEGIC MANAGEMENT
2024 ISI CO-AUTHOR -
5. HALAL COSMETICS INDUSTRY FOR SUSTAINABLE DEVELOPMENT: A SYSTEMATIC LITERATURE REVIEW
INTERNATIONAL JOURNAL OF BUSINESS AND SOCIETY
2023 SCOPUS CO-AUTHOR
PROF. MADYA DR. ALINA BINTI ABDUL RAHIM
PENSYARAH UNIVERSITI DS14
Faculty
Fakulti Sains Dan Teknologi
Biography
A lecturer from Fakulti Sains Dan Teknologi. Holds a Phd in Sains Makanan Dan Pemakanan.
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1. PROGRAM: PEMBINAAN PARAMETER SYARIAH DAN PERUNDANGAN BAGI PEREKAT PERUBATAN BERDASARKAN KONSEP FORENSIK HALAL PROJEK: FACILITATING HALAL COMPLIANCE THROUGH FORENSIC IDENTIFICATION OF ANIMAL-BASED ELEMENTS IN MEDICAL ADHESIVES
2023 GERAN PENYELIDIKAN TRANSDISIPLINARI ON GOING CO-RESEARCHER -
2. PRODUCTION OF FERMENTED READY-TO-DRINK (RTD) BEVERAGE, CULTURE DRINK AND ICE CREAM FORTIFIED OF FUNCTIONAL INGREDIENT ISOLATED FROM EDIBLE BIRD?S NEST AND DUCKWEED
2021 GERAN KPT (KKP) COMPLETED CO-RESEARCHER -
3. MODUL FOR HALAL COSMETICS AND CONSUMER GOODS: MALAYSIAN LAWS AND SYARIAH PERSPECTIVES
2021 GERAN PENYELIDIKAN USIM ON GOING CO-RESEARCHER -
4. DEVELOPING A VIABLE FRAMEWORK FOR GOVERNANCE OF UNSUBSTANTIATED CLAIMS IN HALAL COSMETICS
2019 GERAN KPT COMPLETED CO-RESEARCHER -
5. HALAL COSMETICS GATEWAY FOR SUSTAINABLE DEVELOPMENT : GROWTH DIAGNOSTIC OF BINDING CONSTRAINTS IN MALAYSIA AND INDONESIA
2019 GERAN SEPADAN ANTARABANGSA COMPLETED CO-RESEARCHER
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Completed 20 (91%)
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Ongoing 2 (9%)
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GERAN KPT 9
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GERAN SEPADAN ANTARABANGSA 1
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GERAN KPT (KKP) 1
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GERAN PENYELIDIKAN AGENSI KERAJAAN 1
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GERAN PENYELIDIKAN TRANSLASIONAL 1
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GERAN PENYELIDIKAN TRANSDISIPLINARI 1
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GERAN PENYELIDIKAN PENTADBIR 1
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GERAN PENYELIDIKAN FUNDAMENTAL 6
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GERAN PENYELIDIKAN USIM 1
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1. MICROBIAL AND ANTIOXIDANT ANALYSIS OF MINT CHEWABLE GUMMIES INCORPORATED WITH MORINGA OLEIFERA, SYZYGIUM AROMATICUM AND PLECTRANTHUS AMBOINICUS
THE 5TH INTERNATIONAL ELECTRONIC CONFERENCE ON FOODS
2024 NON-INDEX CO-AUTHOR -
2. ADDRESSING HALAL INDUSTRY SUSTAINABILITY THROUGH HALAL CERTIFICATION BODIES AND IR.4.0 TECHONOLOGY ADLIN MASOOD & ALINA ABDUL RAHIM
THE 3RD INTERNATIONAL HALAL MANAGEMENT CONFERENCE (3RD IHMC 2021)
2021 NON-INDEX CO-AUTHOR -
3. HALAL CERTIFICATION OF KOREAN FOOD IN MALAYSIA: THE CHALLENGES AND STEP AHEAD
E-PROCEEDINGS 8TH INTERNATIONAL ISLAMIC ECONOMIC SYSTEM CONFERENCE 2019 (I-IECONS 2019) ?SUSTAINABLE SOCIAL AND ECONOMIC WELL-BEING? ORGANIZED BY FACULTY OF ECONOMICS
2019 NON-INDEX CO-AUTHOR -
4. SYNERGISING HALLYU AND HALAL ECONOMY FOR WEALTH CREATION
E-PROCEEDINGS 8TH INTERNATIONAL ISLAMIC ECONOMIC SYSTEM CONFERENCE 2019 (I-IECONS 2019) ?SUSTAINABLE SOCIAL AND ECONOMIC WELL-BEING? ORGANIZED BY FACULTY OF ECONOMICS
2019 NON-INDEX CO-AUTHOR -
5. AN EMERGING FRONTIER IN WEALTH CREATION FROM ISLAMIC KNOWLEDGE AND UNDERSTANDING THROUGH HALAL ECONOMY AND K-POP CULTURE
THE MIDDLE EAST IN AN ERA OF TRANSITION, REORGANIZATION OF REGIONAL ORDER AND SEARCH FOR PARTNERSHIP
2018 NON-INDEX CO-AUTHOR
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1. MEMANAFAATKAN TEKNOLOGI IR4.0 MELALUI HASILAN SAWIT UNTUK MENCAPAI KESELAMATAN MAKANAN
INOVASI DALAM PENGURUSAN MINYAK SAWIT MALAYSIA
2022 CO-AUTHOR -
2. APPLICATION OF NANOTECHNOLOGY IN THE PACKAGING OF EDIBLE MATERIALS
PREPARATION OF PHYTOPHARMACEUTICALS FOR THE MANAGEMENT OF DISORDERS THE DEVELOPMENT OF NUTRACEUTICALS AND TRADITIONAL MEDICINE
2021 CO-AUTHOR -
3. THE BENEFITS OF COFFEE AND CAFFEINE TO THE UMMAH ALINA ABDUL RAHIM
FOODS & BEVERAGES IN ISLAMIC & SCIENCE PERSPECTIVES
2016 MAIN AUTHOR -
4. IHRAM-USIM�S EXPERIENCES IN ESTABLISHING PROFESSIONAL HALAL ANALYST PROGRAM: TRAINING AND SERVICES FOR HALAL RELATED INDUSTRIES
PIONEERING ISLAMIC SCIENCE, SPEARHEADING KNOWLEDGE
2014 CO-AUTHOR -
5. PENJENAMAAN HALAL: SATU PARADIGMA BARU
PERKEMBANGAN DALAM INGREDIEN MAKANAN: CABARAN MALAYSIA DALAM MENANGANI ISU HALAL
2007 CO-AUTHOR
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1. BEST PRACTICES FOR HALAL INDUSTRY: INGREDIENTS
2017 MAIN AUTHOR -
2. PEMAKANAN ISLAM PENJANA KANAK-KANAK PINTAR
2010 MAIN AUTHOR -
3. THE DEVELOPMENT OF ECONOMICS AND MUAMALAT PRACTISES
2007 EDITOR -
4. SAINS ISLAM MERENTASI ZAMAN
2007 EDITOR -
5. ISSUES IN LAW AND SYARIAH
2007 EDITOR
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1. PROGRAMME STANDARDS: HALAL STUDIES, FIRST EDITION 2020, MALAYSIAN QUALIFICATIONS AGENCY, MERCU MQA NO. 3539, JALAN TEKNOKRAT 7, CYBER 5, 63000 CYBERJAYA, SELANGOR
2020 -
2. PROTOCOL FOR SAMPLING AND METHOD OF ANALYSIS FOR MALAYSIAN FOOD COMPOSITION DATABASE
2011
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Journal 43
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Proceeding 82
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Chapter in Book 7
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Book 5
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Policy 2
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6. AMAL HUSNA BINTI SULAIMAN
2013 MASTER CO-SUPERVISOR COMPLETED -
7. MOHD HASHIM BIN MUDA
THE EFFECTIVE MANAGEMENT OF HALAL CERTIFICATION IN FACILITING THE GROWTH OF HALAL PRODUCTS
2013 PhD CHAIRMAN OF SUPERVISORY COMMITTEE ON GOING -
8. DAHIMI OMAR
DETECTION OF ADULTERATED NON-HALAL FAT (LARD) IN ANIMAL FATS USING GC-FID, HPLC, DSC AND FTIR SPECTROSCOPY EVALUATED WITH CHEMOMETRIC TECHNIQUES
2009 MASTER CHAIRMAN OF SUPERVISORY COMMITTEE COMPLETED
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PhD 2 (Completed: 1, Ongoing: 1)
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Master 6 (Completed: 4, Ongoing: 2)
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1. DEVELOPING HALAL INDUSTRY IN ASEAN
UNIVERSITAS INDONESIA THE INDONESIAN MINISTRY OF HIGHER EDUCATION UNDER THE SCHEME OF PENELITIAN DASAR UNGGULAN PERGURUAN TINGGI
2019 INTERNATIONAL -
2. INTERNATIONAL HALAL CONSULTATION FOR SEJONG HALAL AUTHORITY
SEJONG HALAL AUTHORITY, SEOUL KOREA
2018 INTERNATIONAL -
3. HALAL FOUNDATION TRAINING ZHENGZHOU CHINA
LONGMAI (HK) GLOBAL HALAL RESOURCE CENTRE AND ARA HALAL CERTIFICATION SERVICES CENTER
2018 INTERNATIONAL -
4. VISIT OF 4 ORGANIZATIONS FROM GANGSU PROVINCE TO USIM
NORTWEST MINZY NATIONALITIES UNIVERSITY
2017 INTERNATIONAL -
5. 1.CURRENT ISSUES OF FOOD ADULTERANTS/ CONTAMINANTS 2. FOOD ADDITIVES
IHRAM
2017 UNIVERSITY
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NATIONAL 5
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INTERNATIONAL 8
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STATE 0
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UNIVERSITY 5
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OTHERS 0
No commercialisation data found.
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1. Nachos Masak Lemak Cili Padi
2025 Trade Secret TS00142025 -
2. Milk Bun-Nana
2025 Trade Secret TS00132025 -
3. A NEW INTEGRATED FRAMEWORK FOR DIAGNOSING VIABILITY OF THE HALAL COSMETIC CERTIFICATION SYSTEM IN MALAYSIA
2024 Copyright CRLY2024W01713 -
4. BURGER NUSANTARA
2024 Trade Secret TS00102024 -
5. KIUB BUNGA KANTAN
2018 Copyright LY2018001214,CRLY00017370
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1. ACADEMIC ADVISOR
MQA
2024 NATIONAL -
2. ACADEMIC ADVISOR
MQA
2024 NATIONAL -
3. ACADEMIC ADVISOR
ICOE BIOTECHNOLOGY,FACULTY OF INDUSTRIAL SCIENCES & TECHNOLOGY, UNIVERSITI MALAYSIA PAHANG.
2021 NATIONAL -
4. ACADEMIC ADVISOR
UNIVERSITI KEBANGSAAN MALAYSIA-EXTERNAL ASSESSOR
2018 NATIONAL -
5. ACADEMIC ADVISOR
SEJONG UNIVERSITY, KOREA
2017 INTERNATIONAL
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1. THE GUILT-FREE BROWNIES WITH HEALTHY FAT SUBSTITUTE
SCIENCE AND TECHNOLOGY RESERACH EXPO (SCITEX@20TH FST)
2023 Universiti Silver -
2. TOP 100 RESEARCHERS USIM ( 2013-2017)
TOP 100 RESEARCHERS
2018 Universiti Certificate of appreciation -
3. MULTIPURPOSE SAUCE WITH FRESH DAIKON
NOVEL RESEARCH INNOVATION AND COMPETITION (NRIC 2016)
2016 Kebangsaan Bronze -
4. ELNOTEA
NOVEL RESEARCH INNOVATION AND COMPETITION (NRIC 2016)
2016 Kebangsaan Silver -
5. PROFESSIONAL HALAL ANALYST PROGRAM (PHAP) (KATEGORI TERBUKA)
EKSPO INOVASI ISLAM KALI KE-ENAM 2015 (I-INOVA 2015)
2015 Antarabangsa Silver
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1. PASSED EXAM FOR OIC/SMIIC 9:2019 HALAL TOURISM SERVICES FOUNDATION TRAINING (FOR WOMEN EXPERTS IN ACCORDANCE WITH SMIIC STRATEIC PLAN 2021-2030 DECLARATION ON GENDER RESPONSIVE STANDARDS INITIATIVES BY UNECE
2024 INTERNATIONAL -
2. SIJIL PENGHARGAAN ANUGERAH PENYELIDIKAN TERBAIK (SAINS, TEKNOLOGI DAN PERUBATAN)
2021 UNIVERSITY -
3. ANUGERAH PERKHIDMATAN CEMERLANG 2019
2020 UNIVERSITY -
4. APPRECIATION AWARD FOR CONTRIBUTIONS THROUGHOUT THE YEAR
2019 UNIVERSITY -
5. ANUGERAH PERKHIDMATAN SETIA USIM 2019
2019 UNIVERSITY
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NATIONAL 8
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INTERNATIONAL 1
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STATE 0
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UNIVERSITY 0
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OTHERS 0
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GOLD 8
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SILVER 12
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BRONZE 8
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OTHERS 8
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NATIONAL 3
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INTERNATIONAL 3
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STATE 0
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UNIVERSITY 11
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OTHERS 0