Al-Khubara' : Directory of Expert



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ACADEMIC QUALIFICATIONS

  • PhD in Bioteknologi Makanan Dan Enzim (2010)
  • Bachelor in Pengurusan Kualiti Makanan (2002)
  • Diploma in Teknologi Makanan (2000)

EXPERTISE

  • Nutritional Product Development
  • Food Chemistry
  • Food Analysis
Resume Curriculum Vitae

Scopus H-Index : 7

PROF. MADYA DR. NORLELAWATI BINTI ARIFIN

PENSYARAH UNIVERSITI DS14

Faculty

Fakulti Sains Dan Teknologi

Usim Expert: https://expert.usim.edu.my/norlela

Phone: 6533

E-mail: norlela@usim.edu.my
RESEARCHER ID
Google Scholar

  • 11. QUALITY EVALUATION OF BANANA PEEL OILS EXTRACTED USING SOLVENT AND ENZYME- ASSISTED METHODS

    2011 GERAN PENYELIDIKAN FUNDAMENTAL COMPLETED MAIN RESEARCHER

  • 12. HALAL SLAUGHTERING COURSE HALJOB : CREATING NEW HALAL JOB FOR SABAHAN PROFESSIONAL SLAUGHTERERS AND

    2011 GERAN KPT COMPLETED CO-RESEARCHER

  • 13. OPTIMIZATION VIA RESPONSE SURFACE METHODOLOGY (RSM) FOR EFFICIENT PRODUCTION OF FERULATE ESTER

    2011 GERAN PENYELIDIKAN FUNDAMENTAL COMPLETED CO-RESEARCHER

  • 14. RELATIONSHIP BETWEEN PROTEIN FRACTION AND AMINO ACID COMPOSITION WITH TEXTURAL PROPERTIES OF SURIMI

    2011 GERAN PENYELIDIKAN FUNDAMENTAL COMPLETED CO-RESEARCHER

  • 15. PHYSICO-CHEMICAL STABILITY OF BANANA AND CASSAVA CHIPS DURING STORAGE UNDER DIFFERENT PACKAGING CON

    2011 GERAN PENYELIDIKAN FUNDAMENTAL COMPLETED CO-RESEARCHER
Research Progress Type of Grant

Completed: 13 (87%)

Ongoing: 2 (13%)